Food Analysis

Optimizing for High Throughput Analysis of Cannabinoids in Cannabis Products

This article from Issue 11 of the Analytix Reporter, produced by Merck, provides a method for the high-throughput analysis of cannabinoids in cannabis products and demonstrates how the heart of a successful HPLC potency testing method is the column...

Multiclass Pesticide Analysis of Soy Milk Using a Matrix-Compatible SPME Fiber

In this article from Issue 11 of the Analytix Reporter, produced by Merck, a matrix compatible solid-phase microextraction (SPME) fiber or cover coated (OC) SPME fiber, was used to determine pesticides in soy milk via direct immersion SPME/GC-MS.

Quantification of Methylglyoxal in Manuka Honey ― A Simple HPTLC Based Approach

In this article from Issue 11 of the Analytix Reporter, produced by Merck, the quantification of Methylglyoxal (MGO) using high-performance thin-layer chromatography (HPTLC) with subsequent substance confirmation by MS measurement is presented.

Effective Methods for Spirits and Beer Analysis

Separation Science, in collaboration with PerkinElmer, offers its 'Spirits & Beer Analysis' eBook featuring applications, methods and case studies covering aroma analysis, testing of quality standards, monitoring of VOCs, pesticide residue analysis...

Effective Detection of Food Allergens

This article from Issue 11 of the Analytix Reporter, produced by Merck, introduces a new comprehensive range of purified food allergen protein standards manufactured by INDOOR® Biotechnologies.

Access the free Food Safety Solutions Learning Hub

Separation Science, in collaboration with LECO Europe, offers this free, learning hub covering methods and applications focusing on technologies to enhance your food analyses and increase data quality and sample throughput. Here you'll find...

Precise Testing of Pesticides in Food

This on-demand webinar showcases the capabilities and potential of the SCIEX 7500 System for precise pesticide testing in food. For further details and to register, click below.

Food Contact Materials and The Role of Food & Beverage Manufacturers in Ensuring Food Safety Compliance

This on-demand webinar provides valuable insights into the risks of food contact materials and how to ensure food safety compliance. For further details and to register, click below.

Analyzing terpenes in Cannabis

In this article from Issue 9 of the Analytix Reporter, a fast, high resolution GC/MS method for the analysis of 31 cannabis related terpenes is presented, using solvent extraction and dedicated certified reference material mixes, enabling a simple...

Determination of total glucose and xylose in instant coffee by reverse phase HPLC-UV

This article from Issue 10 of the Analytix Reporter, produced by Merck, describes an RP-HPLC method based on the UV label (PMP) tagging of sugars that was used for a sensitive determination of total glucose and xylose sugars in instant coffee using...

New Fapas® food matrix reference materials

Read about 40 new FERA Fapas® food matrix reference materials of a variety of matrix (plant and animal-derived) and analyte types in this article from Issue 10 of the Analytix Reporter, produced by Merck.

Certified reference materials of brevetoxin marine toxins

Read about four new certified reference material (CRM) solutions of brevetoxins, responsible for neurotoxic shellfish poisoning (NSP), in this article from Issue 10 of the Analytix Reporter, produced by Merck.

Interested in the analysis of ginger and other herbal medicines?

This article from Issue 9 of the Analytix Reporter, produced by Merck, explains the role of reliable phytochemical reference materials in assuring the quality control of herbal medicinal products. It outlines recent additions to the PhytoLab...

Heavy metals in Cannabis sativa by ICP-MS and the need for proper sample homogenization

In this article from Issue 9 of the Analytix Reporter, a step-by-step protocol for the analysis of various heavy metals in Cannabis sativa plant material by ICP-MS was developed.

Ensure reliable results of your microbiological tests

The international standard, ISO 11133:2014 (plus amendment 1:2018 and amendment 2:2020) outlines the regulatory requirements to be met in the preparation of culture media meant for use in the microbiological analysis of food, animal feed, and water...

Posts by Topic

View more...
Stay ahead and improve your skills!
Receive tailored information on new
separation science methods and applications.
 
Register for free learning now >>