Food Science

Certified reference materials for lactalbumin lactoglobulin A & B and lactoferrin

Looking to improve the quality of your milk analysis? Find out about new certified reference materials for fully intact milk proteins... 

How to analyse mycotoxins in multi-grain and corn cereals without derivatization by LC-MS/MS

This application note from PerkinElmer details an effective, reliable and robust LC-MS/MS method, using time-managed MRM (Multiple Reaction Monitoring) transitions, for the monitoring of mycotoxinsin multi-grain and corn cereals at low µg/kg...

Certified reference materials for paralytic shellfish toxins

Do you analyse seafood for paralytic shellfish toxins? If so, there are some new CRMs that may help...

Effective Analysis of Mycotoxins in Food Matrices using LC-MS

Agilent Technologies has produced an application note demonstrating a sensitive and precise method for analysing 12 mycotoxins in corn and peanut matrices and five mycotoxins in black pepper matrix using the Agilent Ultivo Triple Quadrupole...

Discover a New Robust Approach to High-throughput Glyphosate Analysis

Problems analysing polar pesticides? Need some help finding a good method? If so, this upcoming presentation may be what you're looking for...

Learn How to Increase the Selectivity of Your LC-MS/MS Analysis

Want to know how differential mobility separation technology can improve your LC-MS/MS analysis? Then sign up for this educational presentation...

    

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