Food Analysis Blog

Read about 40 new FERA Fapas^® food matrix reference materials of a variety of matrix (plant and animal-derived) and analyte types in this article from Issue 10 of the Analytix Reporter, produced by Merck.

Read about four new certified reference material (CRM) solutions of brevetoxins, responsible for neurotoxic shellfish poisoning (NSP), in this article from Issue 10 of the Analytix Reporter, produced by Merck.

The international standard, ISO 11133:2014 (plus amendment 1:2018 and amendment 2:2020) outlines the regulatory requirements to be met in the preparation of culture media meant for use in the microbiological analysis of food, animal feed, and...

This article from Issue 9 of the Analytix Reporter, produced by Merck, examines the use and efficiency of the MQuant^® StripScan mobile app to measure the pH of orange juice samples and nitrate concentration of mineral water samples. 

Dr Joost L.D Nelis spoke to Food Analysis about the developing role of smartphone-based devices for food safety control.

Are you looking for a total solution for determining the fatty acid esters of 2-MCPD and 3-MCPD in infant formula? If so, this on-demand webinar delivers a reliable analytical method using an Agilent 8890 GC System with an Agilent 5977B GC/MSD.

Food Analysis spoke to Roberto Romero-González from the University of Almería, Spain about his insights into the role of mass spectrometry in ensuring food safety.

This application note demonstrates how Thermo Scientific Dionex CarboPac PA300-4µm column allows simplified, high-resolution sorbitol separation and quantification in complex samples.

This application note demonstrates reliable solid-phase extraction with the Thermo Scientific™ Dionex™ AutoTrace™ 280 PFAS SPE for the determination of per- and poly-fluorinated compounds in drinking water per U.S. EPA Method 537.1.

In this article Bert Popping of the strategic food consulting company, FOCOS looks at some of the options open to food manufacturers and laboratories when it comes to allergen testing.

Separation Science, in collaboration with Markes International and SepSolve Analytical, offers a selection of application notes relevant for food analysis using sample extraction and enrichment with GC–MS. Whether it be aroma profiling or food or...

Ensuring the safety of the world’s food supply is critical, but there are concerns about the safety of global food supply chains because food can be grown and processed in widely differing environments under a variety of regulatory frameworks. At...