Food Science

Rapid Evaporative Ionisation Mass Spectrometry (REIMS) is an emerging technique that allows direct characterization of biological tissues, food and environmental samples without the requirement for sample preparation in near-real time.

Trace elemental analysis of food is a key area in the modern food safety laboratory. Separation Science, in collaboration with Thermo Fisher Scientific, has developed an online learning event covering this important topic and comprising three...

Do you work in a food analysis lab? Do you work in an analytical lab supporting the food safety industry? Do you regularly work with food matrices? If the answer is yes to any of these questions, then the food safety analysis eSeminar is aimed at...

Agilent Technologies has produced an application note describing a UHPLC/MS/MS-based multiresidue method for the determination of more than 250 pesticides and their metabolites in food samples using the Agilent Ultivo Triple Quadrupole LC/MS.

Agilent Technologies has produced an application note presenting validation data supporting extension of the FDA Elemental Analysis Method (EAM) §4.10 to include wine. This method currently describes the determination of four arsenic species in...

Thermo Fisher Scientific has produced an application note describing an optimized approach for pesticides analysis in baby food using enhanced sensitivity GC-MS/MS. Accurate quantification of pesticides is critical as babies are vulnerable to low...

Markes International has produced an application note demonstrating the fully automated sampling and detection of Butylated Hydroxytoluene (BHT) in two foodstuffs using automated headspace–trap GC–MS.

Learn how QuEChERS followed by GC/MS/MS is a great solution to determine fipronil in various dairy products...

Learn more about a new reference material for tutin - a toxic contaminant of honey...

Agilent Technologies has produced an application note demonstrating a sensitive and precise method for analysing 12 mycotoxins in corn and peanut matrices and five mycotoxins in black pepper matrix using the Agilent Ultivo Triple Quadrupole...

By using suitable HPTLC and HPLC media, appropriate filter, high purity solvents and reagents and following the prescribed USP monograph recipe, you can easily meet the system suitability criteria for black pepper. Find out more...

Turmeric, a plant indigenous to south Asia, is used in foods, cosmetics, and some medicines. It has also been used in traditional medicines for thousands of years. Consequently, pesticide residue analysis of turmeric and other spices is required...