Food Analysis

Simplified LC-MS/MS Method for Glyphosate, AMPA, and Glufosinate in Oat-Based Cereals

This article from Issue 12 of the Analytix Reporter, produced by Merck, introduces a simplified LC-MS/MS method with interference removal by SPE for the determination of glyphosate, (aminomethyl) phosphonic acid (AMPA), and glufosinate in cereals...

Effective Detection of Food Allergens

This article from Issue 11 of the Analytix Reporter, produced by Merck, introduces a new comprehensive range of purified food allergen protein standards manufactured by INDOOR® Biotechnologies.

Novel mass spectrometry approaches to food authenticity testing and allergen detection

Food proteomics has emerged as a novel and promising approach in food analysis in recent years. The incredible increase in performance of MS instruments in the last 15 years now allows for the highly parallel collection of complex structural and...

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