Food Analysis Blog

Separation Science in collaboration with Thermo Fisher Scientific

Thermo Scientific: Innovative analytical instruments, lab equipment and specialty diagnostics that provide rapid and accurate results for customers in research, clinical and applied markets.

Recent Posts

Webinar: An Industry Perspective from Nestlé on the Prevention of Food Fraud

Don't miss this webinar on 28th May 2020 and learn how Nestlé has collaborated with Thermo Fisher Scientific and SGS Molecular to develop an untargetted species identification workflow based on Next Generation Sequencing, which is applicable to...

Effective workflows for the routine quantitation of pesticide residues in food products

Do you require fast and cost-effective solutions for the analysis of pesticides in food? If so, this on-demand webinar describes the development and implementation of two separate complete workflow solutions based on LC-MS/MS and IC-MS/MS for the...

Food analysis applications using atomic spectroscopy

Thermo Fisher Scientific offers a comprehensive list of application notes relevant for food analysis using various atomic spectroscopy techniques.To download, simply complete the form by clicking on the button below. 

Standardized methods for stable isotope analysis of food and beverage samples

Standardized methods (or official international methods) exist for stable isotope analysis of food and beverage samples and are aimed at protecting product origin, authenticity and label claims. This note from Thermo Fisher Scientific provides a...

Workflow for the sensitive and reliable analysis of polar anionic pesticides and metabolites

Do you require a solution for the robust, sensitive and reliable determination of polar anionic pesticides and metabolites? If so, this on-demand webinar will introduce a new validated ion-chromatography triple quadrupole mass spectrometry based...

TUTORIAL SERIES: Food & Beverage Applications of Ion Chromatography

Want to know more about ion chromatography (IC) applications? How can correct use of this technique help you develop better environmental, food and beverage methods? Visit the 'Ion Chromatography' learning hub for the latest comprehensive...

Low level quantification of PCDD/Fs in animal feed using GC-MS/MS

In this study from Thermo Fisher Scientific the performance of an enhanced sensitivity triple quadrupole GC-MS/MS was evaluated using both solvent standards and food/foodstuff samples for the analysis of PCDD/Fs to satisfy regulatory requirements.

Analytical approaches to trace elements in food

Trace elemental analysis of food is a key area in the modern food safety laboratory. Separation Science, in collaboration with Thermo Fisher Scientific, has developed an on-demand learning event covering this important topic and comprising three...

How to perform ultra-low level quantification of pesticides in baby foods using GC-MS/MS

Thermo Fisher Scientific has produced an application note describing an optimized approach for pesticides analysis in baby food using enhanced sensitivity GC-MS/MS. Accurate quantification of pesticides is critical as babies are vulnerable to low...

Rapid Analysis of Fipronil and Fipronil Sulfone in Eggs by Liquid Chromatography and Triple Quadrupole Mass Spectrometry

Thermo Fisher Scientific has produced an application note describing a quick and simple method for the determination of fipronil and fipronil sulfone in eggs using an in-house modified QuEChERS acetonitrile extraction protocol and LC-MS/MS...

Next-Generation Triple Quadrupole Mass Spectrometers Deliver High Precision for Quantitative Workflows

Thermo Scientific TSQ Altis and TSQ Quantis offer exceptional reproducibility and sensitivity for demanding targeted quantitation assays

Rapid Analysis of Fipronil in Eggs using LC-MS and GC-MS

Recently, it was reported that millions of eggs contaminated with the insecticide fipronil had been distributed to more than 17 countries. On July 20th 2017, it was made public that in some cases the pesticide fipronil was mixed with another...

    

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