Food Analysis Blog

Separation Science in collaboration with Agilent Technologies

Agilent is a leader in life sciences, diagnostics and applied chemical markets. The company provides laboratories worldwide with instruments, services, consumables, applications and expertise, enabling customers to gain the insights they seek. Agilent’s expertise and trusted collaboration give them the highest confidence in our solutions.

Recent Posts

Strategy for Routine Quantitative Pesticide Analysis using a GC/Q-TOF

Separation Science, in association with Agilent Technologies, offers you the exclusive opportunity to take part in a webinar describing the unambiguous identification and accurate quantification results of pesticide residues in fruits and...

Benefits of a High-Sensitivity GC-MS/MS for Pesticide Residue Analysis in Complex Samples

Separation Science, in association with Agilent Technologies, offers you the exclusive chance to take part in a webinar describing the benefits of using a high-sensitivity GC-MS/MS in the analysis of pesticide residues in complex samples.

Habits for a Healthy GC: Insider Tips

Discover some effective strategies for making GC maintenance easier, identifying errors and gaining ideas for using your chromatography software to monitor system health.

Preventive maintenance is probably the single best thing you can do as a GC...

Food authenticity testing using elemental profiling

Do you need help with establishing food authenticity? If so, elemental profiling using ICP-MS, ICP-OES, and MP-AES could be the answer as an approach for geographic authentication of various foods and beverages. Learn more by watching the...

Achieving multiresidue pesticides screening and quantitation in complex food matrices

Agilent Technologies has produced an application note describing a UHPLC/MS/MS-based multiresidue method for the determination of more than 250 pesticides and their metabolites in food samples using the Agilent Ultivo Triple Quadrupole LC/MS.

How to Perform Speciated Arsenic Analysis in Wine Using HPLC-ICP-QQQ

Agilent Technologies has produced an application note presenting validation data supporting extension of the FDA Elemental Analysis Method (EAM) §4.10 to include wine. This method currently describes the determination of four arsenic species in...

Effective Analysis of Mycotoxins in Food Matrices using LC-MS

Agilent Technologies has produced an application note demonstrating a sensitive and precise method for analysing 12 mycotoxins in corn and peanut matrices and five mycotoxins in black pepper matrix using the Agilent Ultivo Triple Quadrupole...

Tracing the Origin of an Apple: Metabolic Profiling using Q-TOF Mass Spectrometry

Discover effective methods for testing and controlling food authenticity using metabolic food profiling.

Effective Screening of Pesticides in Food using GC/Q-TOF

Agilent Technologies has produced an application note describing the use of a novel high-resolution, low-energy EI-capable GC/Q-TOF to screen pesticides and other contaminants in food matrices.

Development of a Method for Multipesticide Analysis Using the Agilent 1260 Infinity Analytical SFC System

Agilent has produced an application note describing the development of a method for multipesticide analysis by supercritical fluid chromatography (SFC) using the Agilent 1260 Infinity Analytical SFC system in combination with an Agilent 6460...

Determination of Vitamin E in Olive Oil Using the Agilent 1260 InfinityAnalytical SFC System

Agilent Technologies has produced an application note demonstrating the separation of vitamin E compounds such as tocopherols and tocotrienols in olive oil by supercritical fluid chromatography (SFC) using the Agilent 1260 Infinity Analytical SFC...

2D-LC Analysis of Mangosteen Pericarp Xanthones

Agilent Technologies has produced an application note demonstrating the high-resolution UHPLC analysis of xanthones present in the extracts of the pericarp of mangosteen (Garcinia mangostana L.) using the Agilent 1290 Infinity II 2D-LC Solution...

    

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