Food Analysis

Shimadzu has produced an application note describing the simultaneous analysis of five commercially available beers with a triple quadrupole mass spectrometer (LCMS-8060) using a primary metabolite method package, and performing principal component...

SepSolve Analytical has produced an application note showing that GC×GC and time-of-flight mass spectrometry provides a high-performance solution for screening complex coffee extracts for key aroma compounds.

UCT has produced an application note outlining a simple, fast and cost-effective QuEChERS-based method for the determination of limonin in citrus juice. Limonin is extracted from a variety of juice samples using acetonitrile and citrate-buffered...

• manufacturers comply with strict new nutritional labelling requirements
• regulators can identify adulterated products
• manufacturers can substantiate product health benefit claims by...

SepSolve Analytical has produced an application note demonstrating the high performance of a flow-modulated GC×GC–TOF MS system, coupled with sample preparation by solid-phase micro-extraction (SPME), for the separation and identification of trace...

Shimadzu has produced an application note describing the analysis of glufosinate, glyphosate and AMPA in drinking water using a triple quadrupole LC/MS/MS system.

Thermo Fisher Scientific has produced an application note describing the determination of 17 mycotoxins in cereals and cereal-based food using liquid chromatography–triple quadrupole mass spectrometry.

Agilent Technologies has produced an application note describing the use of the 1260 Infinity II Multimethod solution for the analysis of antioxidants, sweeteners, and preservatives as application examples from a food control laboratory.