--- title: Food Analysis Blog | Analytix Reporter description: Analytix Reporter | Webinars, methods, application notes, eBooks by Separation Science for food analysis users of chromatography and mass spectrometry. --- - [Home](https://www.sepscience.com/food) - [Separation Science](https://www.sepscience.com) - [日本語](https://www.sepscience.com/japan) - [Chromatography Forum](http://www.chromforum.org/) - [Analytical Training Solutions](https://www.analytical-training-solutions.com) - [Contact Us](https://www.sepscience.com/eclipse-business-media/contact-us/) - [Subscribe for free](https://www.sepscience.com/subscribe/) [![Separation Science](https://blog.sepscience.com/hubfs/Sepscience_Dec2016/images/-resized-strch-SepSci_WebHeader_v3.png)](https://www.sepscience.com/) - [Food](https://www.sepscience.com/food) - [Enviro](https://www.sepscience.com/enviro) - [Pharma](https://www.sepscience.com/pharma) - [Bio Clinical](https://www.sepscience.com/bioclinical) - [LC](https://www.sepscience.com/lc) - [GC](https://www.sepscience.com/gc) - [MS](https://www.sepscience.com/ms) - [Methods & Applications](https://www.sepscience.com/methods-and-applications/) - [Webinars & eSeminars](https://www.sepscience.com/webinars-and-eseminars/) - [Videos & Tutorials](https://www.sepscience.com/videos-and-tutorials/) - [Home](https://www.sepscience.com/) - [Get in Touch with Us](https://www.sepscience.com/) - [Home](https://www.sepscience.com/food) - Food Analysis[Food Analysis](https://blog.sepscience.com/foodscience) - [Food Analysis Blog](https://blog.sepscience.com/foodscience/topic/analytix-reporter) # Food Analysis ### [Determination of 2-Chloroethanol as Marker for Fumigant Ethylene Oxide in Sesame Seeds by HS-SPME-GC-MS](https://blog.sepscience.com/foodscience/analytix/determination-of-2-chloroethanol-as-marker-for-fumigant-ethylene-oxide-in-sesame-seeds-by-hs-spme-gc-ms) This study from Issue 14 of the *Analytix Reporter* presents the development and optimization of an HS-SPME-GC-MS method for the analysis of 2-chloroethanol in sesame seeds. A Carboxen®-PDMS phase on a nitinol SPME fiber core, providing more... [Read More](https://blog.sepscience.com/foodscience/analytix/determination-of-2-chloroethanol-as-marker-for-fumigant-ethylene-oxide-in-sesame-seeds-by-hs-spme-gc-ms) ### [Determination of Ascorbic Acid and Dehydroascorbic Acid in Different Food Products and Supplements — A Simple HPTLC Based Approach](https://blog.sepscience.com/foodscience/analytix/determination-of-ascorbic-acid-and-dehydroascorbic-acid-in-different-food-products-and-supplements) This article from Issue 14 of the *Analytix Reporter* shows a fast, economic, and easy screening approach by simultaneous analysis of ascorbic acid and dehydroascorbic acid in various food samples by high performance thin layer chromatography (HPTLC). [Read More](https://blog.sepscience.com/foodscience/analytix/determination-of-ascorbic-acid-and-dehydroascorbic-acid-in-different-food-products-and-supplements) ### [Navigating Disinfection Control in Food and Beverage Manufacturing](https://blog.sepscience.com/foodscience/analytix/navigating-disinfection-control-in-food-and-beverage-manufacturing) This article from Issue 13 of the *Analytix Reporter* shares an overview on the different methods and instrumentation available for disinfection control and hygiene monitoring in food and beverage (F&B) manufacturing. It also provides a closer look at... [Read More](https://blog.sepscience.com/foodscience/analytix/navigating-disinfection-control-in-food-and-beverage-manufacturing) ### [Simplified LC-MS/MS Method for Glyphosate, AMPA, and Glufosinate in Oat-Based Cereals](https://blog.sepscience.com/foodscience/analytix/simplified-lc-ms/ms-method-for-glyphosate-ampa-and-glufosinate-in-oat-based-cereals) This article from Issue 12 of the *Analytix Reporter*, produced by Merck, introduces a simplified LC-MS/MS method with interference removal by SPE for the determination of glyphosate, (aminomethyl) phosphonic acid (AMPA), and glufosinate in cereals... [Read More](https://blog.sepscience.com/foodscience/analytix/simplified-lc-ms/ms-method-for-glyphosate-ampa-and-glufosinate-in-oat-based-cereals) ### [New Furocoumarin and Other Phytochemical Standards](https://blog.sepscience.com/foodscience/analytix/new-furocoumarin-and-other-phytochemical-standards) This article from Issue 12 of the *Analytix Reporter*, produced by Merck, introduces the most recent product additions to the company's comprehensive phytochemical standards product range that includes a number of standards of furocoumarins and other... [Read More](https://blog.sepscience.com/foodscience/analytix/new-furocoumarin-and-other-phytochemical-standards) ### [Optimizing for High Throughput Analysis of Cannabinoids in Cannabis Products](https://blog.sepscience.com/foodscience/analytix/optimizing-for-high-throughput-analysis-of-cannabinoids-in-cannabis-products) This article from Issue 11 of the *Analytix Reporter*, produced by Merck, provides a method for the high-throughput analysis of cannabinoids in cannabis products and demonstrates how the heart of a successful HPLC potency testing method is the column... [Read More](https://blog.sepscience.com/foodscience/analytix/optimizing-for-high-throughput-analysis-of-cannabinoids-in-cannabis-products) ### [Multiclass Pesticide Analysis of Soy Milk Using a Matrix-Compatible SPME Fiber](https://blog.sepscience.com/foodscience/analytix/multiclass-pesticide-analysis-of-soy-milk-using-a-matrix-compatible-spme-fiber) In this article from Issue 11 of the *Analytix Reporter*, produced by Merck, a matrix compatible solid-phase microextraction (SPME) fiber or cover coated (OC) SPME fiber, was used to determine pesticides in soy milk via direct immersion SPME/GC-MS. [Read More](https://blog.sepscience.com/foodscience/analytix/multiclass-pesticide-analysis-of-soy-milk-using-a-matrix-compatible-spme-fiber) ### [Quantification of Methylglyoxal in Manuka Honey ― A Simple HPTLC Based Approach](https://blog.sepscience.com/foodscience/analytix/quantification-of-methylglyoxal-in-manuka-honey) In this article from Issue 11 of the *Analytix Reporter*, produced by Merck, the quantification of Methylglyoxal (MGO) using high-performance thin-layer chromatography (HPTLC) with subsequent substance confirmation by MS measurement is presented. [Read More](https://blog.sepscience.com/foodscience/analytix/quantification-of-methylglyoxal-in-manuka-honey) ### [Effective Detection of Food Allergens](https://blog.sepscience.com/foodscience/analytix/effective-detection-of-food-allergens) This article from Issue 11 of the *Analytix Reporter*, produced by Merck, introduces a new comprehensive range of purified food allergen protein standards manufactured by INDOOR® Biotechnologies. [Read More](https://blog.sepscience.com/foodscience/analytix/effective-detection-of-food-allergens) ### [Analyzing terpenes in Cannabis](https://blog.sepscience.com/foodscience/analytix/analyzing-terpenes-in-cannabis) In this article from Issue 9 of the *Analytix Reporter*, a fast, high resolution GC/MS method for the analysis of 31 cannabis related terpenes is presented, using solvent extraction and dedicated certified reference material mixes, enabling a simple... [Read More](https://blog.sepscience.com/foodscience/analytix/analyzing-terpenes-in-cannabis) ### [Determination of total glucose and xylose in instant coffee by reverse phase HPLC-UV](https://blog.sepscience.com/foodscience/analytix/determination-of-total-glucose-and-xylose-in-instant-coffee-by-reverse-phase-hplc-uv) This article from Issue 10 of the *Analytix Reporter*, produced by Merck, describes an RP-HPLC method based on the UV label (PMP) tagging of sugars that was used for a sensitive determination of total glucose and xylose sugars in instant coffee using... [Read More](https://blog.sepscience.com/foodscience/analytix/determination-of-total-glucose-and-xylose-in-instant-coffee-by-reverse-phase-hplc-uv) ### [New Fapas® food matrix reference materials](https://blog.sepscience.com/foodscience/analytix/new-fapas-food-matrix-reference-materials) Read about 40 new FERA Fapas® food matrix reference materials of a variety of matrix (plant and animal-derived) and analyte types in this article from Issue 10 of the *Analytix Reporter*, produced by Merck. [Read More](https://blog.sepscience.com/foodscience/analytix/new-fapas-food-matrix-reference-materials) ### [Certified reference materials of brevetoxin marine toxins](https://blog.sepscience.com/foodscience/analytix/certified-reference-materials-of-brevetoxin-marine-toxins) Read about four new certified reference material (CRM) solutions of brevetoxins, responsible for neurotoxic shellfish poisoning (NSP), in this article from Issue 10 of the *Analytix Reporter*, produced by Merck. [Read More](https://blog.sepscience.com/foodscience/analytix/certified-reference-materials-of-brevetoxin-marine-toxins) ### [Interested in the analysis of ginger and other herbal medicines?](https://blog.sepscience.com/foodscience/analytix/interested-in-the-analysis-of-ginger-and-other-herbal-medicines) This article from Issue 9 of the *Analytix Reporter*, produced by Merck, explains the role of reliable phytochemical reference materials in assuring the quality control of herbal medicinal products. It outlines recent additions to the PhytoLab... [Read More](https://blog.sepscience.com/foodscience/analytix/interested-in-the-analysis-of-ginger-and-other-herbal-medicines) ### [Heavy metals in Cannabis sativa by ICP-MS and the need for proper sample homogenization](https://blog.sepscience.com/foodscience/analytix/heavy-metals-in-cannabis-sativa-by-icp-ms-and-the-need-for-proper-sample-homogenization) In this article from Issue 9 of the *Analytix Reporter*, a step-by-step protocol for the analysis of various heavy metals in *Cannabis sativa* plant material by ICP-MS was developed. [Read More](https://blog.sepscience.com/foodscience/analytix/heavy-metals-in-cannabis-sativa-by-icp-ms-and-the-need-for-proper-sample-homogenization) [Next](https://blog.sepscience.com/foodscience/topic/analytix-reporter/page/2) ### Posts by Topic - [Food Safety (130)](https://blog.sepscience.com/foodscience/topic/food-safety) - [Methods & Applications (78)](https://blog.sepscience.com/foodscience/topic/methods-applications) - [Food Quality (68)](https://blog.sepscience.com/foodscience/topic/food-quality) - [Webinars & eSeminars (35)](https://blog.sepscience.com/foodscience/topic/webinars-eseminars) - [Food Ingredients (33)](https://blog.sepscience.com/foodscience/topic/food-ingredients) - [Food Contaminants (31)](https://blog.sepscience.com/foodscience/topic/food-contaminants) - [Food Flavours & Fragrances (28)](https://blog.sepscience.com/foodscience/topic/food-flavours-fragrances) - [Analytix Reporter (18)](https://blog.sepscience.com/foodscience/topic/analytix-reporter) - [Environmental Pesticide Analysis (18)](https://blog.sepscience.com/foodscience/topic/environmental-pesticide-analysis) - 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